Last weekend I went to the nation's capital and of course, had to try some delicious sweets. It wouldn't be a successful trip without biting into one of D.C.'s popular cupcakes. The most well-known, Georgetown Cupcakes, was naturally a long wait. Instead, we decided to try another D.C. staple, Baked and Wired. The cupcake was literally the size of my head and the taste did not fail to impress. With a vanilla cake, chocolate icing and a hazelnut filling, what could be bad?
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